Monday, May 26, 2008

Pun Chun Restaurant located @ Kota Kemuning

Dis is Bali Petai. It cost me RM3.00 for small portion/bowl which less than 10 seeds of petai.
Pun Chun signature noodle "Wan Tan Mee". The noodle is quite elastic but not for the gravy. It's too sweet to be tasted.






The herb spices of duck's drumstick soup. Not yummy as told by colleague previously. It's so "hanyir".

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